Today I planted a black pepper vine to climb up a jaguar cacao tree. Black pepper takes a long time to start producing peppercorns. Our oldest one is about 5 years old and it’s been making little tiny flowers but haven’t produced anything yet. It’s all about being patient I guess.
We made a field trip out to visit Bobby at HIP Ag up in North Kohala and I got to cook a meal in their beautiful kitchen. I fried up a whole breadfruit on the biggest cast iron skillet ever!
Originally posted on 2021-05-21, part of the daily planting journal behind Ha’a Chocolate’s food forest on Hawai’i Island.